Monday–Sunday: 7:00 am – 11:00 pm
+355 68 315 5532
BISTRO PARK
Fresh pasta, seafood, wood-fired pizza and a welcoming table for every occasion in Tirana.
Bistro Park brings together Mediterranean cooking and the easy warmth of a neighbourhood restaurant in Tirana. Our menu moves from fresh pasta and seafood to wood-fired pizza and thoughtfully grilled meat, with something to share at every table. Come for a family lunch, a relaxed date, a conversation with friends or a business dinner. Families can also discover Kiddo, our separate indoor play area for children aged 1–7. Parents remain responsible for supervising their children.
Bistro Park Restaurant Address: Usluga, Rruga Reshit Petrela, Tiranë 1001, Albania Phone: +355 68 315 5532 Monday-Sunday: 7:00 am – 11:00 pm
EVERY MORNING
Start with a good coffee and take your time. Whether you prefer something light, a comforting warm dish or a long brunch with family, Bistro Park offers an easy setting for the first part of your day. Fresh salads, soups, pastries and Mediterranean favourites give you options for different appetites. We welcome guests throughout the week, from morning coffee and lunch to evening dining. Browse the current menu for the day's selection.
View Our MenuFROM OUR KITCHEN
Our kitchen draws on the simple pleasures of the Mediterranean: good ingredients, balanced flavours and food to enjoy together. Italian-inspired pasta and risotto sit beside seafood, seasonal vegetables, salads and grilled specialities. Choose a familiar favourite or discover something new. The menu is designed for a quick lunch as well as a longer evening around the table.
From Carbonara to tagliatelle with beef ragù, pasta offers some of the most comforting flavours on our menu. Risotto adds another way to explore the Mediterranean table, with choices such as four cheese and seafood. Thoughtful preparation and balanced sauces let the ingredients speak for themselves. Ask our team which pasta and risotto dishes are currently available.
Seafood is an essential part of Mediterranean dining. Explore grilled octopus, fish and other specialities prepared to highlight their natural character, with herbs, citrus and careful cooking rather than unnecessary complexity. Our selection depends on availability and the kitchen's current offering. Ask the team about fresh fish and seafood dishes on the day of your visit.
The best meals respond to the season. We look for freshness and balance in salads, vegetables, comforting risottos and grilled plates, so every visit can offer a different combination of flavours. Ask our team about seasonal ingredients, today's recommendations and suitable choices for dietary preferences or allergies.
OVER THE FIRE
For guests who love the grill, Bistro Park offers carefully chosen beef and lamb dishes alongside our Mediterranean menu. Black Angus and premium steak cuts bring rich flavour to a lunch with friends or a special dinner. Ask the team which cuts are available, how they can be cooked and which side dishes or wines pair well with your choice.
Black Angus is one of the highlights of our meat selection. From a delicate carpaccio to steak cuts with deeper flavour, each preparation offers a different way to enjoy beef. Our team can guide you through available cuts, preferred cooking temperatures and accompaniments to create a balanced plate.
Fiorentina, Tomahawk and Ribeye are names meat lovers recognise. These premium cuts are about texture, depth of flavour and precise cooking, whether shared at the table or enjoyed as the centrepiece of a special meal. Availability and ageing vary by cut, so ask the restaurant for the current selection rather than relying on a fixed list.
Lamb has a special place in Mediterranean cooking. Chops and rack of lamb, grilled and finished with aromatic herbs, offer a satisfying choice for guests who appreciate a simple preparation that puts the ingredient first. Complete your meal with seasonal vegetables, a fresh salad or the side dish recommended by our team.
TESTIMONIALS
"We come to Bistro Park at least twice a week – sometimes for breakfast with the kids before work, sometimes for Sunday dinner. The indoor playground means we can actually relax, and the food is consistently good no matter when we visit. The Ravioli with Truffle Sauce is worth ordering every time."
Elira M
"Had our company's end-of-year dinner here. 30 people. They handled it flawlessly. The Black Angus Tomahawk they brought out for the table was cooked absolutely perfectly. Professional service, great private dining space, and everyone left talking about the food. Will definitely return for business dinners."
Arben K
"Best family restaurant in Tirana. We can bring our three kids, they play in the indoor area, and we actually get to eat warm food. The staff is patient and friendly, the menu has options for everyone, and the location in Usluga is convenient. Highly recommend for families."
Drita S
INSIDE BISTRO PARK
From the journal
5 February 2026
Gather for a relaxed Ramadan meal with family and friends. Explore the Iftar guide and confirm the current seasonal menu.
22 January 2026
Good food, a welcoming room and thoughtful service: the details that make a bistro worth returning to.
22 January 2026
A simple guide to airport arrivals, transport into Tirana and settling in over your first meal.
